On January 9th, 2025, at 12:15 PM, B.S.P. Suita hosted a "Mochi Cooking Event" at IRIS.

7 international students and 6 local students participated, using a hot plate to grill slices of mochi.

Participants enjoyed adjusting the grilling time to their liking and savored the fragrant aroma as the mochi cooked.

They also enjoyed customizing their grilled mochi with toppings like soy sauce, kinako, and red bean paste, creating their own unique flavors.

The delicious scent of grilling mochi filled IRIS, and everyone enjoyed eating together, deepening connections in a relaxed and friendly atmosphere.